• About
  • Research
    Research Areas
    • Novel Growing Technologies

      (WP1) Advancing novel growing technologies via fundamental research

    • Hybrid Hydroponic Horticulture

      (WP2) Aiming to combine hydroponic and conventional soil-based agriculture

    • Landscape-Scale Regenerative Farming

      (WP3) Evaluating the benefits of regenerative agriculture

    • Biofortification and Consumer Acceptance

      (WP4) Addressing the key public health challenges of micronutrient deficiency

    • Increasing Fibre Consumption

      (WP5) Seeking to increase the consumption of fibre with its attendant health and sustainability benefits

    • Improving Resilience in Supply Chains

      (WP6) Seeking to increase food system resilience in supply chains

    Cross-Cutting Themes
    • Consumption and Demand

    • Translation, Engagement and Impact

    • Integrative Methods

  • Research Outputs
  • Partners
  • News
  • Contact

Anne Murcott

Professorial Research Associate, SOAS Food Studies Centre.

Rick Wilk

Indiana, USA.

Alan Warde

Manchester, UK.

Sir David Read

Emeritus Professor of Plant Science, University of Sheffield, UK.

Elspeth Probyn

Sydney, Australia.

Lotte Holm

Copenhagen, Denmark.

Michelle Holdsworth

Montpellier, France.

Mailyn Adriana Gonzalez

Bogota, Colombia

Marcel Dicke

Wageningen University and Research The Netherlands.

Julia Blanchard

Hobart, Tasmania

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The H3 project is one of four consortia, funded by the UKRI Strategic Priorities Fund